Bottle up the Sweet Summer Ale after 4 weeks in the secondary. A long time I know. The beer was very dark in the secondary, but fairly light, the expected color, in the bottle.
Before bottling SG = 1.018 and T = 68 F, so adj. FG =
Dissolve 5 oz of priming sugar in 2 cups of water for the priming. I got nearly all the beer this time. Produced 51 bottles of beer.
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